Best quality Citric Acid Esters of Mono-and Diglycerides (CITREM)    
 
Characters:
Ivory powder, soluble in water, dispersible in hot water and fat

Application: 
Have the function of emulsification, dispersion, chelation, antioxidant, starch anti-aging and control of fat accumulation.
1. used for emulsifying fat products, dairy products, grease, meat, enhancing its stability, taste and texture.
2. used in improving efficiency and solubilization for ice cream, chocolate, candy.
3. food code CAC stipulates that it can be used as emulsifier, chelating agents, stabilizers, antioxidants.
Opeartion methods and dosage
1. add it to the water around 60 ºC, make it paste form, and then use it in an appropriate proportion.
2. further processing after it is evenly dissolved with the fat. The max dosage for fat emulsion products is 1.5g/Kg
Technical IndexPacking:
Aluminized bag vacuum packing with nitrogen inside. Net weight: 25KG/CTN(5*5KG).


Storage & Transportation:
Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly forbid storing and transporting with material that is explosive, combustible or deleterious. The shelf life is 12 months

Our Team
Hangzhou GengYang chemical materials Co., Ltd is a professional supplier in chemical products development, production, sales for the integration of high-tech enterprises from 2010. The company's products are widely used in plastics, food, cosmetics and medicine and other fields. 
Our company insist on the market is the most important, we always have a good cooperation with all of our customers...We following the policy of"enterprising truth-seeking rigorous unity" forever, and constantly blaze new trails, the technology as the core, the goods quality as our life, all customers as our god, Let's offer you with the highest quality products, and like the member of our family's sales service.